Warm, filling meatloaf is the classic comfort food. You most likely have a favorite recipe, whether its a family recipe passed down from grandma, or the kid-approved version that you’ve picked up along the way that you now call yours. If not, or if you’re just looking for a new spin on the classic this recipe is for you. With only using four ingredients (salt and pepper are freebies) which you probably already have in your fridge and pantry, this meatloaf is ready from start to finish in only 45 minutes!