father’s day recipes

What with the long-standing — and often loudly lamented — domination of professional kitchens by men, you might doubt the need for Steven Raichlen’s “Man Made Meals: The Essential Cookbook for Guys.” But as many will be quick to point out — and truthful guys able to admit — demographics in restaurants and catering outfits do not reflect what goes on in the privacy of the home. Which is where Raichlen’s new book comes in, all 631 recipe-packed, advice-giving and go-get-’em-boy pages of it. Yours for $24.95. ====== Chivito On Raichlen’s first trip to Uruguay, a chivito was his introduction to that country’s cuisine. This is a classic kitchen-sink sandwich, one that Raichlen says “makes a Philly cheeseteak look downright anorexic.” That...